Eric Kroll, audit partner with Baker Tilly, has been with the firm since 2004. He leads our firmwide agribusiness, food and beverage practices. As the leader of Baker Tilly’s agribusiness, food and beverage practices, Eric has experience serving both public registrants and private companies in the manufacturing and distribution industries. Prior to joining the firm, Eric gained four years of experience working with a Big Four accounting firm.
Loyola University – Chicago, IL
Bachelor of Science in accounting