May 15, 2024 | 11:30 a.m. - 1:30 p.m. MT
Join Baker Tilly and Bar & Restaurant Insurance on Feb. 28, 2024, for our industry roundtable specifically catered to the restaurant community. We focus on sharing and collaborating on ideas while keeping you informed of the latest industry hot topics. Come to discuss challenges, share ideas and expand your network of fellow restaurant professionals!
This month, Brad Underwood, Partner at Winged Foot Partners, will be presenting on how to enhance restaurant owner’s financial plans by implementing strategies to help recruit, retain and reward key employees. Brian Campbell, Partner with Baker Tilly and David DeLorenzo, CEO of Bar & Restaurant Insurance, will head up the roundtable discussion with topics including:
Lunch will be provided. Sign up today!